Meatloaf
1 package beef
1 egg
1 small onion
Mustard
Ketchup
Garlic powder
Breadcrumbs
1 can tomato soup
1. Put beef in bowl.
2. Blend egg, onion and add to beef.
3. Add squirt of mustard & couple shakes of garlic powder.
4. Add handful breadcrumbs.
(over)
5. Mix w/ hands and form loaf.
6. Coat w/ ketchup.
7. Bake uncovered @ 350 for ~45 mins.
8. Check w/ thermometer.
9. Remove loaf.
10. Add 1 can tomato soup (or sauce) to drippings. Add ~1/2 can
water.
11. Return gravy to hot oven for 5-10 mins, and serve w/ loaf.
from the kitchen of Mom