Cranberry Bliss Bars

Serves 10-12 · 350°F · 35 mins

1 cup butter (melted)

1.5 cups brown sugar

2 eggs

1 teaspoon orange extract

1 teaspoon vanilla extract

1/2 teaspoon ground ginger

1 teaspoon baking powder

1/2 teaspoon salt

2 cups flour

1 cup white chocolate chips

3/4 cup dried cranberries

(over)

1. Preheat oven to 350 degrees. Line a rimmed cookie sheet w/

parchment paper.

2. Beat together melted butter & brown sugar over medium speed

with electric mixer. Add in eggs, orange extract, vanilla

extract & beat until well-mixed. Add in ground ginger, baking

powder, salt, & flour, beating until blended.

3. Stir in white chocolate chips & dried cranberries w/ spatula.

Spread evenly into prepared pan. Bake in preheated oven for

18-22 minutes.

4. Remove from oven and place on wire rack to cool. Optional: top

with melted white chocolate chip drizzle and additional chopped

dried cranberries.

— Belle of the Kitchen blog